芝麻的出油率大约在43%-50%左右,具体要看是什么品种的芝麻。比如、白芝麻、黑芝麻、进口芝麻等等。
再就是看你所用的磨芝麻油的机器,是用的石磨,还是小型螺旋香油机,还是手动香油机,还是水代法提取香油。
也就是说10斤芝麻,可以出4斤多点的油。
希望我的回答能帮到你。
一斤芝麻大约出200克左右芝麻油。主料:白芝麻500g
辅料:榨油机1台
1、白芝麻加水淘洗。
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2、捞出沥水。
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3、放入炒锅先大火炒至芝麻圆鼓鼓,色泽枣红色,碾碎芝麻香气扑鼻,有点苦,炒的时候要掌握好火候,避免炒糊。
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4、榨油机提前预热,炒好的芝麻倒入漏斗,就自动开始榨油了。
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5、油渣已出来,油也在下面一个出口出来了。
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6、刚刚出来的油会比较浑浊,一斤芝麻大约出200克左右芝麻油。
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7、倒入容器需要静置8小时以上,最好时间久一点比较清澈。
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8、静置后的芝麻油。
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100斤芝麻大致出油为41斤,一斤芝麻只能炸0.41斤左右的油芝麻油也叫香油,北方多称为芝麻油,麻油 ,是从芝麻中提炼出来的,具有特别香味,故称为香油。 按榨取方法一般分为压榨法、压滤法和水代法,小磨香油为传统工艺水代法制作的香油。
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