黑枸杞泡水一次放多少合适

每次放3克即可，具体做法如下：

需要提前准备好的材料包括：黑枸杞3克、60℃直饮水200毫升。

1、备好黑枸杞，枸杞去掉枸杞蒂，提前洗净。

2、把枸杞放进水杯里。

3、将直饮机的温度调至60℃，容量选择200毫升。

4、将杯子放在出水口下，放出60℃直饮水。

5、搅拌均匀，完成。

注意事项：

枸杞水的温度不能高于60℃，高于60℃会破坏枸杞的口感，影响品尝。

每次放3克即可，具体做法如下：

需要提前准备好的材料包括：黑枸杞3克、60℃直饮水200毫升。

1、备好黑枸杞，枸杞去掉枸杞蒂，提前洗净。

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2、把枸杞放进水杯里。

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3、将直饮机的温度调至60℃，容量选择200毫升。

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4、将杯子放在出水口下，放出60℃直饮水。

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5、搅拌均匀，完成。

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注意事项：

枸杞水的温度不能高于60℃，高于60℃会破坏枸杞的口感，影响品尝。

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